Jesse Rivest's Blog
This blog is old and is now sealed off for historical preservation. As a result, neither new posts nor new comments are possible.
Friday, November 10, 2006
Tasty chocolate red bush
Mr. Whittaker, meet Mr. Rooibos... oh yeah, that's good, mmmmmmm.
Melt some dark, bittersweet chocolate (at least 70% cocoa mass) in your mouth, that's right, get it smudged everywhere inside your mouth - your tongue, gums, roof, etc. Then take a sip of some hot, freshly brewed rooibos tea. None of that flavored crazy stuff, just some plain, red rooibos tea. Green (unfermented) would likely be good, too.
Yeah, it's good. Especially while listening to Melissa McLelland in the CD player.
-- Back to http://www.jesserivest.com/
Melt some dark, bittersweet chocolate (at least 70% cocoa mass) in your mouth, that's right, get it smudged everywhere inside your mouth - your tongue, gums, roof, etc. Then take a sip of some hot, freshly brewed rooibos tea. None of that flavored crazy stuff, just some plain, red rooibos tea. Green (unfermented) would likely be good, too.
Yeah, it's good. Especially while listening to Melissa McLelland in the CD player.
-- Back to http://www.jesserivest.com/
